But there’s no actual evidence that it works. Try at your own peril.
Eating one teaspoon of yeast per beer before drinking could, apparently, stop you getting drunk. But is it actually true?
BWFolsom
In an interview with Esquire , co-founder and chairman of the Boston Beer Company Jim Koch claimed he uses the trick to drink beer all night without getting drunk.
He mixes active yeast with yoghurt (to make it more palatable) and takes one teaspoon for every beer right before he starts drinking.
Isaac Brekken / Getty Images for Nightclub & Bar Media Group
It will mitigate – not eliminate – but mitigate the effects of alcohol!
Via esquire.com
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