It’s not chocolate; it’s an abomination.
First of all, white chocolate is a lie.
It's not chocolate. What it is is a travesty-- an unctuous, overwhelming, greasy slab of cocoa butter, milk solids, milk fat, and sweetener. NO COCOA SOLIDS. NO CHOCOLATE. THERE IS LITERALLY NO CHOCOLATE IN IT. IT IS A LIE.
Ron Does Things / Via rondoesthings.com
It tastes like plastic nightmares.
You'd think that something that's all fat and sugar would taste like a morsel of heaven wrapped in unicorn dreams, but no, not white chocolate. White chocolate tastes like dropping molten plastic into a vat of diabetes and then shoving it into your gullet. IT'S DISGUSTING.
WB / Via pandawhale.com
It has a texture that can only be described as "NOT RIGHT."
It's so greasy and slick without the luxurious, velvety quality of REAL CHOCOLATE. Eating white chocolate is like being slapped in the face with seventeen sticks of butter and, like, if that's your fetish, fine, good for you for acknowledging your truth. But not everyone wants that. AND NO ONE SHOULD.
DreamWorks Pictures / Via sodahead.com
White chocolate is the color of things that food should not be the color of.
Oh, wow, how appetizing, a giant, greasy, yellowy-white bar of PIMPLE CUSTARD. Among OTHER THINGS. No. Get it off our plates and off this planet.
Alex Alvarez / BuzzFeed / Via Jenn @ Frugal Upstate / Creative Commons / Flickr: 26568072@N00
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